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Biosafety, first and foremost

High quality protein sources obtained by enzymatic hydrolysis of porcine intestinal mucosa could be an effective way to contain the spread of African Swine Fever (ASF) virus. With a solid supply chain and a production process certified by the Texcell-Pasteur Institute, can an ASF free product really be guaranteed?

¿What is ASFV?

African Swine Fever Virus (ASFV) it is a virica disease responsible for massive production and economic losses. It can be spread by live or dead pigs, domestic or wild, or their products, including contaminated feed or transmission through ticks, due to the high resistance of the virus in the environment. 

Currently, there is a concern about biosecurity or prevention measures that manufacturers of porcine by-products can provide to ensure the non-transmission of viruses such as African Swine Fever.

Bioiberica guarantees fully controlled production process

Bioiberica Animal Nutrition specialises in the development, production and commercialisation of products designed to improve intestinal and immunological health during the early stages of development of farm animals, aquaculture species and pets. The company is a leader in hydrolysed proteins of porcine intestinal mucosa, a by-product of heparin extraction.

All the raw material used to produce the hydrolysed proteins, is collected from authorised slaughterhouses in the EU and certified by the sanitary authorities. Exclusive collection lines for porcine intestinal mucosa from healthy animals fit for human consumption are used, with exclusive transport facilities and vehicles, direct discharge in stainless steel tanks and controlled by PCRs. The risk of cross contamination is minimised, due to systematic audits, carried out by international certification companies.

All this provides a solid supply chain model and eliminates any potential presence of viral DNA in the final product. Would you like to find out more? 

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Palbio®, when invisible becomes substantial

The Pasteur Institute research leaves no doubt on the total inactivation of potential infectivity in the porcine intestinal mucosa in case of potential biosecurity-break in the measures taken in order to prevent the spreading of ASF in Europe. Bioiberica guarantees that their raw material does not contain any virus as this has been eliminated in the production process.

The collected filtration liquid that is finally obtained after heparin complex extraction, is concentrated to get a high-quality hydrolysed protein, which is safe, sustainable and of a high biological value.

These hydrolysed proteins, known under the product name Palbio® 50, help to improve the digestibility of the diet and feed’s consumption, enhancing the productive parameters and the intestinal health of the animals.

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